Peppermint Ridge Farm

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  • Book a table at The Schoolhouse

    Book a table at The Schoolhouse
  • Julie’s book is available now!

    Julie’s book is available now!
  • Native Australian Teas and Spices – ready to use

    Native Australian Teas and Spices – ready to use
  • Host your next event at Peppermint Ridge Farm

    Host your next event at Peppermint Ridge Farm
  • Australian Native Bushfood Nursery

    Australian Native Bushfood Nursery

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Peppermint Ridge Farm: Australian native food experiences for all your senses!

ABOUT US

We are passionate primary producers committed to growing quality food sustainably and in harmony with our environment. Set in the rolling hills of Tynong North, Peppermint Ridge Farm has been growing and cultivating a wide range of Australian native food plants for over twenty five years.

We have been welcoming visitors to the farm since the mid-1990s offering a range of unique foodie and educational experiences that showcase the fantastic flavours and aromas of amazing plants like lemon myrtle, anise myrtle, strawberry gum, finger lime and mountain pepper. These plants feature in our new native foods dukkah. Our established display garden features over thirty edible species of native food plants.

TOUR AND TASTE LUNCHES

Enjoy one of our popular Tour and Taste events, (check the 2022 dates) featuring guided tours of the Living Heritage Centre and our established native food garden, followed by lunch in the Schoolhouse Café,  our tour and tastes are a great way to learn more about Australia’s unique bushfoods.

After July 2022 our Tour & Taste events will be held on a Saturday.

We love showcasing the fantastic flavours of native food produce picked fresh from our gardens and plantations. View some of our previous menus to see the types of dishes on offer.

Please note that we provide a set menu and cannot cater for all food preferences and allergies. Please call us on 59428580 to check before making an online booking if you have dietary requirements.

DATES

  • Sunday  July 10
  • Saturday September 24
  • Saturday November 5
  • Saturday December 10

NATIVE PANTRY COOKING CLASSES

Native Pantry cooking classes are another regular event on the farm’s calendar. The classes introduce you to the wonderful world of cooking with native foods. We also run cooking classes for Food Studies students and Professional Development workshops for teachers of Food Studies. Call Julie to arrange an excursion on 03 5942 8580.

DATES

  • Saturday 23 July- limited places left
  • Saturday 15 October

OUR PRODUCT RANGE

Peppermint Ridge Native Foods produce organically grown herbs, spices and teas produced  from our  plantations including mountain pepper, lemon myrtle, anise myrtle, native thyme and strawberry gum. Our native spice dukkah is a unique blend of native herbs and spices.

The online shop is open 24/7 for purchases of our book Australian Native Food Harvest, as well as our dried products.

NATIVE FOODS NURSERY

The native foods nursery is currently  stocked with a large range of over twenty edible native plants including fresh stocks of strawberry gum, mountain pepper and lemon myrtle. Click on Nursery to see the full range.  We do have other species in smaller numbers in the nursery that are not listed in our online range. You can order plants by email, info@peppermintridgefarm.com.au,  or you can make a time to visit the nursery to purchase plants. We send a minimum of 6 plants by carrier in Victoria only.

 

 

HIGHLIGHTING

  • Native Pantry Cooking School Saturday July 23 2022 $170.00 (incl. GST)
  • Tour and Taste Event Sunday July 10 2022 $110.00 (incl. GST)
  • Tour and Taste Event Saturday September 24 2022 $110.00 (incl. GST)

NEWS FROM THE FARM

  • We have been working with a number of schools and kindergartens to develop native bushfood gardens. We can assist with garden design and supply of bushfood plants suitable for educational settings. http://peppermintridgefarm.com.au/education
  • We have limited quantities of freshly picked finger limes available-200g and 500g. PURCHASE HERE!
  • The nursery now stocks a wide range of advanced native food plants including sexed mountain peppers, strawberry gum, lemon myrtle, finger lime and anise myrtle!
  • Peppermint Ridge Farm is proud to support the Kat Muscat Fellowship. The fellowship provides funding  support to a young writer or editor. https://expressmedia.org.au/programs/the-kat-muscat-fellowship/
  • Check out this article from Broadsheet https://www.broadsheet.com.au/melbourne/travel/article/bookmark-eight-lesser-known-wonders-gippsland

 

GIFT VOUCHERS

Our gift vouchers are a popular choice if you are looking for a different experience for a friend or loved one. The vouchers can be used for our regular tour and taste lunches, Native Pantry cooking classes, to purchase native food plants from the nursery, native food spices and teas or our book, Australian Native Food Harvest.

Contact us to arrange gift vouchers.

Australian Native Food Harvest by Julie Weatherhead
Australian Native Food Harvest: a guide for the passionate cook and gardener. Purchase online now!

PRESENTATIONS ON NATIVE BUSHFOODS

Our presentations to libraries and community groups provide an opportunity to learn more about Australia’s wonderful native food plants:

  • history of native food plants
  • plants that grow best in your garden
  • growing and propagating native food plants
  • culinary uses

We also attend a number of field days, garden expos and festivals across Victoria.

Trip Adviser listing:
Trip Advisor Reviews:
PRF location

CONTACT   |  PRIVACY POLICY  |  TERMS OF SERVICE

 

Peppermint Ridge Farm acknowledges the Kulin Nation of peoples as the first inhabitants and the traditional custodians of this land where we live, learn and work.

Copyright© 2022 · Peppermint Ridge Farm